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Artigo de periodico
Computational insights into substituent effects on the stability and reactivity of flavylium cation analogs of anthocyanins (2020)
Freitas, Adilson A; Shimizu, Karina; Dias, Luis Gustavo ; Quina, Frank Herbert
Source: Arkivoc. Unidades: FFCLRP, IQ
Subjects: SAIS, QUÍMICA ORGÂNICA, CONSTANTES QUÍMICAS
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ABNT
FREITAS, Adilson A et al. Computational insights into substituent effects on the stability and reactivity of flavylium cation analogs of anthocyanins. Arkivoc, p. 146-162, 2020Tradução . . Disponível em: https://doi.org/10.24820/ark.5550190.p011.125. Acesso em: 27 abr. 2024.
APA
Freitas, A. A., Shimizu, K., Dias, L. G., & Quina, F. H. (2020). Computational insights into substituent effects on the stability and reactivity of flavylium cation analogs of anthocyanins. Arkivoc, 146-162. doi:10.24820/ark.5550190.p011.125
NLM
Freitas AA, Shimizu K, Dias LG, Quina FH. Computational insights into substituent effects on the stability and reactivity of flavylium cation analogs of anthocyanins [Internet]. Arkivoc. 2020 ; 146-162.[citado 2024 abr. 27 ] Available from: https://doi.org/10.24820/ark.5550190.p011.125
Vancouver
Freitas AA, Shimizu K, Dias LG, Quina FH. Computational insights into substituent effects on the stability and reactivity of flavylium cation analogs of anthocyanins [Internet]. Arkivoc. 2020 ; 146-162.[citado 2024 abr. 27 ] Available from: https://doi.org/10.24820/ark.5550190.p011.125
Artigo de periodico
A computational study of the ground and excited state acidities of synthetic analogs of red wine pyranoanthocyanins (2020)
Wang, Jing; Siddique, Farhan; Freitas, Adilson A; Silva, Cassio Pacheco da; Silva, Gustavo Thalmer de Medeiros; Quina, Frank Herbert ; Lischka, Hans; Aquino, Adélia J A
Source: Theoretical Chemistry Accounts. Unidade: IQ
Subjects: VINHO, ACIDEZ DO SOLO
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ABNT
WANG, Jing et al. A computational study of the ground and excited state acidities of synthetic analogs of red wine pyranoanthocyanins. Theoretical Chemistry Accounts, v. 139, p. 1-11 art. 117, 2020Tradução . . Disponível em: https://doi.org/10.1007/s00214-020-02633-9. Acesso em: 27 abr. 2024.
APA
Wang, J., Siddique, F., Freitas, A. A., Silva, C. P. da, Silva, G. T. de M., Quina, F. H., et al. (2020). A computational study of the ground and excited state acidities of synthetic analogs of red wine pyranoanthocyanins. Theoretical Chemistry Accounts, 139, 1-11 art. 117. doi:10.1007/s00214-020-02633-9
NLM
Wang J, Siddique F, Freitas AA, Silva CP da, Silva GT de M, Quina FH, Lischka H, Aquino AJA. A computational study of the ground and excited state acidities of synthetic analogs of red wine pyranoanthocyanins [Internet]. Theoretical Chemistry Accounts. 2020 ; 139 1-11 art. 117.[citado 2024 abr. 27 ] Available from: https://doi.org/10.1007/s00214-020-02633-9
Vancouver
Wang J, Siddique F, Freitas AA, Silva CP da, Silva GT de M, Quina FH, Lischka H, Aquino AJA. A computational study of the ground and excited state acidities of synthetic analogs of red wine pyranoanthocyanins [Internet]. Theoretical Chemistry Accounts. 2020 ; 139 1-11 art. 117.[citado 2024 abr. 27 ] Available from: https://doi.org/10.1007/s00214-020-02633-9
Artigo de periodico
Triplet excited states and singlet oxygen production by analogs of red wine Pyranoanthocyanins (2019)
Silva, Gustavo Thalmer de Medeiros; Thomas, Suma S; Silva, Cassio Pacheco da; Schlothauer, Jan C; Baptista, Maurício da Silva ; Freitas, Adilson A; Bohne, Cornelia; Quina, Frank Herbert
Source: Photochemistry and Photobiology. Unidade: IQ
Subjects: VINHO, OXIGÊNIO
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ABNT
SILVA, Gustavo Thalmer de Medeiros et al. Triplet excited states and singlet oxygen production by analogs of red wine Pyranoanthocyanins. Photochemistry and Photobiology, v. 95, n. 1, p. 176-182, 2019Tradução . . Disponível em: https://doi.org/10.1111/php.12973. Acesso em: 27 abr. 2024.
APA
Silva, G. T. de M., Thomas, S. S., Silva, C. P. da, Schlothauer, J. C., Baptista, M. da S., Freitas, A. A., et al. (2019). Triplet excited states and singlet oxygen production by analogs of red wine Pyranoanthocyanins. Photochemistry and Photobiology, 95( 1), 176-182. doi:10.1111/php.12973
NLM
Silva GT de M, Thomas SS, Silva CP da, Schlothauer JC, Baptista M da S, Freitas AA, Bohne C, Quina FH. Triplet excited states and singlet oxygen production by analogs of red wine Pyranoanthocyanins [Internet]. Photochemistry and Photobiology. 2019 ; 95( 1): 176-182.[citado 2024 abr. 27 ] Available from: https://doi.org/10.1111/php.12973
Vancouver
Silva GT de M, Thomas SS, Silva CP da, Schlothauer JC, Baptista M da S, Freitas AA, Bohne C, Quina FH. Triplet excited states and singlet oxygen production by analogs of red wine Pyranoanthocyanins [Internet]. Photochemistry and Photobiology. 2019 ; 95( 1): 176-182.[citado 2024 abr. 27 ] Available from: https://doi.org/10.1111/php.12973
Artigo de periodico
Ground and excited state acidity of analogs of red wine pyranoanthocyanins (2018)
Freitas, Adilson A; Silva, Cassio Pacheco da; Silva, Gustavo Thalmer de Medeiros; Maçanita, Antônio L; Quina, Frank Herbert
Source: Photochemistry and Ohotobiology. Unidade: IQ
Subjects: VINHO, FOTOQUÍMICA
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ABNT
FREITAS, Adilson A et al. Ground and excited state acidity of analogs of red wine pyranoanthocyanins. Photochemistry and Ohotobiology, v. 94, n. 6, p. 1086-1091, 2018Tradução . . Disponível em: https://doi.org/10.1111/php.12944. Acesso em: 27 abr. 2024.
APA
Freitas, A. A., Silva, C. P. da, Silva, G. T. de M., Maçanita, A. L., & Quina, F. H. (2018). Ground and excited state acidity of analogs of red wine pyranoanthocyanins. Photochemistry and Ohotobiology, 94( 6), 1086-1091. doi:10.1111/php.12944
NLM
Freitas AA, Silva CP da, Silva GT de M, Maçanita AL, Quina FH. Ground and excited state acidity of analogs of red wine pyranoanthocyanins [Internet]. Photochemistry and Ohotobiology. 2018 ; 94( 6): 1086-1091.[citado 2024 abr. 27 ] Available from: https://doi.org/10.1111/php.12944
Vancouver
Freitas AA, Silva CP da, Silva GT de M, Maçanita AL, Quina FH. Ground and excited state acidity of analogs of red wine pyranoanthocyanins [Internet]. Photochemistry and Ohotobiology. 2018 ; 94( 6): 1086-1091.[citado 2024 abr. 27 ] Available from: https://doi.org/10.1111/php.12944
Artigo de periodico
From vine to wine: photophysics of a pyranoflavylium analog of red wine pyranoanthocyanins (2017)
Freitas, Adilson A; Silva, Cassio Pacheco da; Silva, Gustavo Pacheco; Maçanita, Antonio L; Quina, Frank Herbert
Source: Pure and Applied Chemistry. Unidade: IQ
Subjects: FLUORESCÊNCIA, VINHO
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ABNT
FREITAS, Adilson A et al. From vine to wine: photophysics of a pyranoflavylium analog of red wine pyranoanthocyanins. Pure and Applied Chemistry, v. 73, n. 12, p. 1116-1120, 2017Tradução . . Disponível em: https://doi.org/10.1515/pac-2017-0411. Acesso em: 27 abr. 2024.
APA
Freitas, A. A., Silva, C. P. da, Silva, G. P., Maçanita, A. L., & Quina, F. H. (2017). From vine to wine: photophysics of a pyranoflavylium analog of red wine pyranoanthocyanins. Pure and Applied Chemistry, 73( 12), 1116-1120. doi:10.1515/pac-2017-0411
NLM
Freitas AA, Silva CP da, Silva GP, Maçanita AL, Quina FH. From vine to wine: photophysics of a pyranoflavylium analog of red wine pyranoanthocyanins [Internet]. Pure and Applied Chemistry. 2017 ; 73( 12): 1116-1120.[citado 2024 abr. 27 ] Available from: https://doi.org/10.1515/pac-2017-0411
Vancouver
Freitas AA, Silva CP da, Silva GP, Maçanita AL, Quina FH. From vine to wine: photophysics of a pyranoflavylium analog of red wine pyranoanthocyanins [Internet]. Pure and Applied Chemistry. 2017 ; 73( 12): 1116-1120.[citado 2024 abr. 27 ] Available from: https://doi.org/10.1515/pac-2017-0411
Artigo de periodico
Chemistry and photochemistry of natural plant pigments: the anthocyanins (2016)
Silva, Volnir O; Freitas, Adilson A; Maçanita, Antonio L; Quina, Frank Herbert
Source: Journal of Physical Organic Chemistry. Unidade: IQ
Subjects: PIGMENTOS, FOTOQUÍMICA
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ABNT
SILVA, Volnir O et al. Chemistry and photochemistry of natural plant pigments: the anthocyanins. Journal of Physical Organic Chemistry, v. 29, n. 11, p. 594-599, 2016Tradução . . Disponível em: https://doi.org/10.1002/poc.3534. Acesso em: 27 abr. 2024.
APA
Silva, V. O., Freitas, A. A., Maçanita, A. L., & Quina, F. H. (2016). Chemistry and photochemistry of natural plant pigments: the anthocyanins. Journal of Physical Organic Chemistry, 29( 11), 594-599. doi:10.1002/poc.3534
NLM
Silva VO, Freitas AA, Maçanita AL, Quina FH. Chemistry and photochemistry of natural plant pigments: the anthocyanins [Internet]. Journal of Physical Organic Chemistry. 2016 ; 29( 11): 594-599.[citado 2024 abr. 27 ] Available from: https://doi.org/10.1002/poc.3534
Vancouver
Silva VO, Freitas AA, Maçanita AL, Quina FH. Chemistry and photochemistry of natural plant pigments: the anthocyanins [Internet]. Journal of Physical Organic Chemistry. 2016 ; 29( 11): 594-599.[citado 2024 abr. 27 ] Available from: https://doi.org/10.1002/poc.3534
Trabalho de evento-resumo
Photoprocesses of natural plant pigments: the anthocyanins (2015)
Freitas, Adilson A; Maçanita, Antonio L; Quina, Frank Herbert
Source: Abstracts. Conference titles: Inter-American Photochemical Society Meeting. Unidade: IQ
Subjects: PIGMENTOS, FOTOQUÍMICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FREITAS, Adilson A e MAÇANITA, Antonio L e QUINA, Frank Herbert. Photoprocesses of natural plant pigments: the anthocyanins. 2015, Anais.. Florida: Inter-American Photochemical Society, 2015. . Acesso em: 27 abr. 2024.
APA
Freitas, A. A., Maçanita, A. L., & Quina, F. H. (2015). Photoprocesses of natural plant pigments: the anthocyanins. In Abstracts. Florida: Inter-American Photochemical Society.
NLM
Freitas AA, Maçanita AL, Quina FH. Photoprocesses of natural plant pigments: the anthocyanins. Abstracts. 2015 ;[citado 2024 abr. 27 ]
Vancouver
Freitas AA, Maçanita AL, Quina FH. Photoprocesses of natural plant pigments: the anthocyanins. Abstracts. 2015 ;[citado 2024 abr. 27 ]
Artigo de periodico
A linear free energy analysis of the surface tension of organic liquids (2000)
Freitas, Adilson A; Quina, Frank Herbert ; Carroll, Felix A
Source: Langmuir. Unidade: IQ
Subjects: FÍSICO-QUÍMICA, TENSÃO INTERFACIAL, PREDIÇÃO
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ABNT
FREITAS, Adilson A e QUINA, Frank Herbert e CARROLL, Felix A. A linear free energy analysis of the surface tension of organic liquids. Langmuir, v. 16, n. 16, p. 6689-6692, 2000Tradução . . Acesso em: 27 abr. 2024.
APA
Freitas, A. A., Quina, F. H., & Carroll, F. A. (2000). A linear free energy analysis of the surface tension of organic liquids. Langmuir, 16( 16), 6689-6692.
NLM
Freitas AA, Quina FH, Carroll FA. A linear free energy analysis of the surface tension of organic liquids. Langmuir. 2000 ; 16( 16): 6689-6692.[citado 2024 abr. 27 ]
Vancouver
Freitas AA, Quina FH, Carroll FA. A linear free energy analysis of the surface tension of organic liquids. Langmuir. 2000 ; 16( 16): 6689-6692.[citado 2024 abr. 27 ]

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